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African Ulo Clay - Clay for Pica/ Geophagia
£5.00
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Details
African Ulo delivers a dense, flavourful crunch rooted in Nigeria’s long-standing clay traditions. This compact, uniform style offers firmer chunks than the typical layered varieties, with a dry surface and a mild inner flake. The taste leans deeply earthy with a whisper of smokiness and a subtle finish reminiscent of rain on asphalt or sun-warmed soil. Hard and satisfying to bite into, each chunk breaks crisply before softening into a slightly waxy, mineral-rich crumble. Less smoky than other Ulo types but still unmistakably grounded, this batch is ideal for those who prefer a mellow, consistent crunch without heavy layering.
Size
Varies, approximately 2–4 cm chunks
Weight
Available in 100g and 250g
Shape
Irregular compact chunks
Colour
Grey-tan with natural tonal variation
Texture
Dense, dry surface with a mild flake; slightly waxy on chew
Crunch Factor
4 – Firm, satisfying crunch with mild crumble
Taste Profile
Earthy, mild smokiness with subtle rain-on-soil and faint asphalt-like mineral finish; less layered than typical Ulo
Ingredients
100% Ulo clay (kaolin, naturally smoked)
Country of Origin
Nigeria
Vendor
Earthy Crunch UK
Traditional Clay Origins
Ulo—also known across West Africa as Nigerian Ulo or smoked kaolin—has long been enjoyed for its grounded aroma, distinctive dryness, and characteristic bite. Traditionally sun-dried and naturally smoked, Ulo is prized for its rugged texture and rich mineral depth. This compact variety maintains the clay’s authentic flavour while offering a firmer, more uniform crunch. A staple in geophagy communities, Ulo remains a beloved edible clay for its earthy profile, cultural significance, and satisfying density.
Uses
- Geophagia/Pica: Enjoy for its firm, earthy crunch with a mellow smoky finish.
- Traditional Remedies: Used in various cultural practices for its grounding, mineral-rich properties.
- Collecting: A classic Nigerian clay with a distinctive compact form, ideal for curated collections.
Materials + Care
Storage Tips
To keep your clays and treats fresh, crunchy, and full of flavour, always store them in an airtight container in a cool, dry place away from moisture, humidity, and strong odours. Exposure to air or dampness can alter both texture and taste.
We highly recommend using our stash boxes, available on the website — designed specifically to protect and organise your clay collection with ease.
Handling Guidelines
- clean, dry hands
Fragility Disclaimer
All clay treats and terracotta pot products are handmade and naturally fragile, making them susceptible to breakage during delivery.
While we take great care in packing each item securely, minor cracks, chips, or crumbled pieces may occur. This is a natural part of working with handcrafted clays and does not affect taste or enjoyment.
Delivery + Returns
Tracked & Reliable Shipping
We offer fast, fully tracked delivery via Royal Mail to ensure your order arrives safely and on time.
Once your order ships, you'll receive a tracking number via email so you can monitor its journey every step of the way.
Breakage Policy
Our clay treats are naturally delicate and handmade, and despite our best efforts to pack them securely, some breakage is expected in transit.
Broken items are not eligible for refunds, as the flavour and enjoyment remain the same, even if the item arrives in pieces. Each parcel includes a wooden spoon to help you enjoy crumbs or powder just as easily.
Returns & Refunds
Due to the edible and handmade nature of our products, we do not accept returns or offer refunds, unless:
- wrong item, or
- missing items.
In such cases, please email us at info@earthycrunch.co.uk within 48 hours of delivery, along with clear photo evidence of the issue.
CONSUMPTION DISCLAIMER
This product is not food-grade and is intended for collection, sensory use, or crafting purposes only. While some members of the pica community may taste it, any consumption is entirely at your own discretion, and Earthy Crunch UK cannot be held responsible for any effects from ingestion.